In the heart of the Faubourgs district, discover the delicious Café Berry x Panache, a creative and committed cooking address. Here, there is no extended carte because everything is home-made, the menu changes regularly, according to the seasons and the desires of the founder, Shirley Lamy. Coffee does not take bookings.
Come to Café Berry x Panache for an exceptional coffee roasted in the Parisian region, à la carte dishes that change every two weeks, sweet creations made by Cheffe Sarah Azoura or even a brunch on weekends.
The cuisine is committed, creative and gourmet. Shirley Lamy carefully selects her products and values the artisanal know-how by buying from Maison Montalet for the cold cuts, Ostrenn for the fish, Vins et Volailles for the natural wines or the chocolate factory Plaq.
Enjoy savory pancakes, bacon marinated in maple syrup, crazy herbs, dukkah seeds; a Berry O'Fish, homemade brioche bun, breaded cod with panko, tartar sauce, runny cheddar, cucumber pickles; homemade organic granola, poached pear with hibiscus, Greek yogurt / oat milk; or even a choco, hazelnut and caramel cookie... . A selection of carefully chose natural wines are added to this unique menu. This is not even getting into the delicious coffee roasted in the Parisian region.
